Beetroot ebomvu E162, Betanin
Ubonelelo lwefektri ngokuthe ngqo
Igama leMveliso: Beetroot ebomvu E162, Betanin
Isithako esisebenzayo: Betaine
Iinkcukacha: 100%
Indlela yokukhupha: HPLC
Ukubonakala: Umgubo obomvu onzulu
Ubomi beShelf: iminyaka eyi-2
Isampulu yasimahla: Iyafumaneka
Ukupakishwa kwe-OEM kuyafumaneka
Akukho Irradiation, Non-GMO, Non-Allergen
Ukuthobela umgangatho waseYurophu we-PAH4, i-Benzopyrene ≤10 ppb
Intsebenziswano nelabhoratri edumileyo yokuvavanya kwakhona
Umyalelo omncinci: 1Kg
Ugcino: Gcina kwisikhongozeli esiyintsusa esivaliweyo, esikhuselweyo
ukukhanya
Iphakheji: I-1Kg / i-Aluminium foil bag okanye i-Custom ifunekayo
Uluhlu: 50Kg ~ 100Kg
Igama leBrand: Yangge
ukufumaneka: Ikhona kwisitokhwe
- Ukuhanjiswa ngokukhawuleza
- quality Assurance
- 24/7 INkonzo yabaThengi
Intshayelelo Product
Yintoni i Beetroot ebomvu E162, Betanin?
I-Beetroot ebomvu (E 162) ngumbala wendalo oqulethe inani leebala, zonke zezodidi ezaziwa ngokuba zii betalain. Umgaqo ophambili wombala uquka inani le-betacyanins. E162, iBetanin, isongezo sokutya esivela kudidi lwemibala yendalo, efunyenwe kwi-beet ebomvu. I-hue yayo ephilileyo, kunye nemvelaphi yayo yendalo, yenza ukuba ibe yinto ethandwayo kwishishini lokutya.
E162 sisibala esinyibilikayo samanzi esithathwe kwiingcambu zesityalo sebhithi (Beta vulgaris). Yeyosapho lwe-betalain pigment, enoxanduva lwemibala ebomvu netyheli kwibeet ebomvu kunye nezinye izityalo. I-Betanin isetyenziswa ikakhulu njengombala wokutya wendalo, ibonelela ngoluhlu olubomvu ukuya kwimithunzi emfusa ngokuxhomekeke kwi-pH yemveliso yokutya.

Beetroot ebomvu E162, iBetanin Iimbonakalo:
- · I-beet ebomvu inombala oqaqambileyo, amandla anamandla okuthambisa, kunye nozinzo oluhle lombala phantsi kweemeko ze-asidi kunye ne-alkaline.
- · Amanzi anyibilikayo, ngokuzinza okulungileyo ngaphantsi kwe80℃;
- · Uhlobo olunqabileyo phakathi kwee-pigments zendalo ezikhoyo. Nangona kunjalo, ukukhanya kwayo kunye nokuchasana nobushushu kubuthathaka kwaye kulula ukucima kumaqondo aphezulu.
- · Ngoko ke, ukuba kukho inkqubo yokufudumala kwisicelo, kuyacetyiswa ukuba ungeze kwinqanaba lokugqibela.
- · Umxube wamanzi ubomvu okanye omfusa obomvu kwiimeko ezimuncu okanye ezingathathi hlangothi.
Beetroot ebomvu E162, iBetanin Ukucaciswa komgubo
|
ipropati |
Specification |
|
umbala |
Ubunzulu obubomvu / obumfusa |
|
UkuCoca |
Umgubo ocolekileyo |
|
isongo |
Umhlaba, uswiti kancinci |
|
Iphunga |
Ivumba lebhithi ewuphawu |
|
Umxholo womongo |
≤ 5% |
|
Ubungakanani bento |
I-100% idlula kwi-sieve ye-60-mesh |
|
Umxholo Wezondlo |
- IFayibha yokutya: ≥ 15g / 100g |
|
- I-Vitamin C: ≥ 10mg / 100g |
|
|
- Potassium: ≥ 500mg/100g |
|
|
- Umxholo weNitrate: ≥ 250mg/100g (inokwahluka) |
|
|
Beka ubomi kwishelufa |
iinyanga 24 |
Ukusetyenziswa kwe Beetroot ebomvu E162, iBetanin Umda
Enye yezinto eziphambili zokusetyenziswa kwe-Red Beet Powder E162 njenge-arhente yendalo enemibala yokutya. Inika i-hue ebomvu ephilileyo kwiimveliso ezininzi zokutya. Nazi ezinye iindlela eziqhelekileyo zokusetyenziswa kwe-beet powder:
1. IiSmoothies kunye neziselo
Faka i-Red Beet Powder E162 kwi-smoothies, iijusi, okanye i-shakes ukuze ungeze nje umbala kodwa ukhulise umxholo wesondlo. Idityaniswa kakuhle neziqhamo ezifana namaqunube, iiapile, kunye neeorenji.
2. Ukubhaka
Yongeza i-Red Beet Powder E162 kwizinto ezibhakiweyo ezifana neemuffins, iipancakes, kunye neekeyiki zoMbala weNdalo kunye nentwana yobumnandi bomhlaba. Yeyona ndlela ilungileyo kwidayi zokutya ezenziweyo.
3. Iisosi kunye neZinxibo
Xuba i-Red Beet Powder E162 kwiisosi, izinxibo, okanye iidiphu zombala okhethekileyo kunye nencasa efihlakeleyo yomhlaba. Isebenza kakuhle kwi-vinaigrettes kunye nokunxitywa kwekhrim.
4. I-Yoghurt kunye ne-Smoothie Bowls
Fafaza i-Red Beet Powder E162 phezu kweyogathi okanye udibanise kwisitya se-smoothie ukwenza ukhetho olubonakalayo kunye nolunomsoco kwasekuseni.
5. I-Pasta kunye neeNoodles
Xuba i-Red Beet Powder E162 kwi-pasta okanye intlama ye-noodle ukwenza izitya ezimibalabala nezitsala amehlo. Le yindlela yokudala yokwazisa imibala yendalo kwizidlo zakho.

Iinkcukacha zokutya
I-beet ikakhulu iqulethwe ngamanzi (87%), i-carbs (8%), kunye ne-fiber (2-3%).
Enye ikomityi (136 grams) yebeetroot ebilisiweyo inee<em>calories ezingaphantsi kwama-60, ngoxa i-3/4 yekomityi (iigram ezili-100) yebhithi ekrwada iqhayisa ngezi zondlo zilandelayo.
- I khalori: 44
- Iprotheni: 1.7 grams
- Amafutha: 0.2 grams
- Iicarbs: 10 grams
- Ifayibha: 2 grams
- Ifayile: I-20% yeXabiso lemihla ngemihla (DV)
- Imanganizi: I-14% ye-DV
- copper: I-8% ye-DV
- Potassium: I-7% ye-DV
- Magnesium: I-6% ye-DV
- Vitamin C: I-4% ye-DV
- Vitamin B6: I-4% ye-DV
- Intsimbi: I-4% ye-DV
Ibeetroot isenokongeza ezi vitamin neeminerali zilandelayo ekutyeni komntu. Iipesenti zisuka kwi-USDA's 2015–2020 Dietary Guidelines.
|
Isondlo |
Ipesenti yemfuno yemihla ngemihla yomntu omdala |
|
Vitamin C |
7.4% |
|
IVithamini A |
I-0.3% yamadoda, kunye ne-0.39% yabasetyhini |
|
Ifayile |
37% |
|
Magnesium |
I-7.83% yamadoda, kunye ne-10.97% yabasetyhini |
|
ukumila |
7.77% |

Beetroot ebomvu E162, iBetanin Umda benefits
- · Utyebile kwii-antioxidants ezikhuselayo
- · Isenokuba neempawu ezichasene nomhlaza
- · Isenokuba neempawu zokunqanda ukudumba
- • Unokwehlisa uxinzelelo lwegazi kunye nesifo sentliziyo
- · Inokuphucula ukusebenza komthambo kunye nokuxhasa amanqanaba amandla
- · Isenokuphucula impilo yokwetyisa
- • Inokukhusela amathumbu
- · Inokuxhasa impilo yobuchopho kunye nexesha lokuphendula
- · Isenokuba luncedo ukongezwa kwidayethi yasemva kokuyeka ukuya exesheni
- · Angazikhulula iimpawu zeRaynaud's phenomenon.
Ikeyiki yeVelvet ebomvu kunye neBeetroot Powder
I-beetroot ebomvu okanye i-pink powder yenziwe ngokucolwa kakuhle iibeet ezomisiweyo. Iguquguquka kakhulu kwaye imnandi ngokufihlakeleyo, ngoko ifanelekile ukufaka imibala kwiqabaka kunye nezinto ezibhakiweyo. Nangona ii-beet ezitsha okanye eziphekiweyo zinokuba nencasa eyomeleleyo, umgubo uthambile kakhulu. Ngaphezu koko, usebenzisa intwana encinci ukuze nakuphi na ukungcola okungaphezulu kuya kulungiswa zezinye iincasa kwikhekhe. Xa isetyenziselwa ukubhaka, umbala uya kuthuliswa kancinci, kodwa ube uthandeka ngokupheleleyo.

Ukupakishwa kwe-OEM kuyafumaneka

Izatifikethi zeYangge Biotech Halal
Ukutyhubela iminyaka, siye sazibophelela ekuphuculeni ukwenziwa kwemveliso kunye nokusekwa kwenkqubo esemgangathweni. Kwaye sifumene iSatifikethi seHalal seVithamin enyulu yeBiotin b7 kunye nazo zonke iimveliso zethu ezenziweyo.

FAQ
※ Ingaba unawo umzi-mveliso?
Ewe, sinomzi-mveliso we-1500m2 onezixhobo zangoku, wamkelekile ukutyelela umzi-mveliso wethu. Xa uneshedyuli yeenkcukacha, nceda undazise kwangaphambili.
※ Ngaba unayo i-GMP?
Zonke iimveliso zethu ziveliswa ngokwemigangatho ye-GMP, okwangoku, sifumene i-ISO22000, iSatifikethi seHalal njalo njalo.
※ Lithini ixesha lakho lokuhambisa?
Njengesiqhelo, ixesha lethu lokuhambisa limalunga ne-1 ~ 3 iintsuku emva kokufumana iintlawulo, nangona kunjalo, kwiimveliso ezikhethekileyo, nceda uqinisekise ngobubele kunye nomphathi wakho wokuthengisa kwangaphambili.
※ Ungaqinisekisa njani umgangatho wakho?
Ibhetshi nganye yeempahla inokuthunyelwa kuwe emva kokuhlolwa okungqongqo, ukuba uyathandabuza, sinokulungiselela iiSampuli zokuthunyelwa kwangaphambili kuvavanyo lwakho okanye kwiqela lakho lesithathu elikhonjiweyo ukuba liphinde lihlolwe kwangaphambili, ngempumelelo, emva koko siya kulungelelanisa iimpahla ezininzi. kuwe ngoko nangoko.
Inkqubo yeTekhnoloji

Imiboniso
Sihlala sisiya kwimiboniso yamazwe ngamazwe, kuquka i-CPhI, i-FIC, i-API, i-Vitafoods, i-SupplesideWest.

Yangge Biotech Factory
- Zonke iimpahla zenziwe kumaziko asemgangathweni we-GMP.
- Zonke iimpahla zikhululwa emva kokuhlolwa yilabhoratri yethu ezimeleyo okanye umntu wesithathu.
- Zonke iimpahla zithuthwa ziinkampani zothutho eziqeqeshiweyo.
kuba Beetroot ebomvu E162, iBetanin Umda kukho iinkcukacha ezahlukeneyo ozikhethayo, sinokubonelela nge-10-30g yeesampuli zasimahla, indawo yokugcina impahla yase-US kwisitokhwe se-500kg yenyanga nganye kwintengiso yehlabathi. isatifikethi sokuhlalutya (COA), i-MSDS, iphepha lengcaciso, ikowuteshini yexabiso ifumaneka ngesicelo sakho.
Ukuba unombuzo okanye ufuna nawaphi na amaxwebhu, wamkelekile ukuba uqhagamshelane nathi nge-imeyile: ulwazi@yangebiotech.
Iingxelo:
https://www.efsa.europa.eu/en – European Food Safety Authority (EFSA)
· https://health.clevelandclinic.org/beetroot-powder-benefits/
· https://www.webmd.com/diet/health-benefits-beet-juice-powder
· https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4425174/
· https://www.healthline.com/nutrition/benefits-of-beets
· https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8565237/
· https://www.verywellhealth.com/beet-supplement-7968285








